COVID-19 CONSULTANCY

SAFER FOOD IS HERE TO OFFER YOU A COMPREHENSIVE RANGE OF SERVICES TO HELP YOUR DOORS OPEN SAFELY. Covid-19 and the Coronavirus outbreak has had a huge effect on the way all businesses operate. The catering and restaurant sectors have, of course, been hit hugely hard as a result of the pandemic. Now lockdowns are […]
FOOD SAFETY EQUIPMENT

WE CAN PROVIDE HIGH QUALITY AFFORDABLE FOOD SAFETY EQUIPMENT FROM VACUUM PACKING MACHINES TO DIGITAL PROBE THERMOMETERS. It is essential to use quality equipment to show inspectors that you take food safety seriously. The last thing you want your staff to do is show the EHO or a food safety auditor a dirty cheap broken […]
TRAINING

SAFERFOOD COMPANY CONSULTANTS ARE ‘DOWN TO EARTH’ PEOPLE WHO ENJOY TRAINING AND THIS MEANS THAT OUR CLIENTS LOVE OUR COURSES! FOR OVER 20 YEARS, SAFERFOOD COMPANY HAVE USED HIGHFIELD FOR ALL OUR TRAINING MATERIALS AND ALL OF OUR COURSES ARE RUN TO THE HABC, CIEH, RSPH, AND RIPHH REQUIRED STANDARDS. OUR TRAINING COURSES ARE NOT […]
SALSA

Need to pass your SALSA? Here at SaferFood, we understand that food safety and hygiene are the solid foundation for any business in the food industry. Being the biggest concern for both you and your customers, we know you would want nothing more than to show all potential clients that you supply only the highest […]
LAB ANALYSIS

SAFERFOOD COMPANY CONSULTANTS CAN HELP YOU WITH LABORATORY ANALYSIS AND RESULTS TO ENSURE YOUR FOOD IS OF A HIGH QUALITY AND SAFE TO EAT. WE CAN ALSO CHECK TO SEE IF YOUR FOOD AND HAND CONTACT SURFACES ARE ACTUALLY CLEAN AND FREE FROM HARMFUL BACTERIA. ALL OUR LABORATORY ANALYSIS IS CARRIED OUT BY ONE OF […]
HACCP

HACCP IS A LEGAL REQUIREMENT OF FOOD SAFETY LAW AND THE SAFERFOOD COMPANY MAKE HACCP SIMPLE. HACCP IS REQUIRED BY LAW FOR ALL FOOD BUSINESSES RANGING FROM SMALL GROCERS TO LARGE FOOD MANUFACTURERS. HAZARD ANALYSIS CRITICAL CONTROL POINT SYSTEMS ENSURE YOUR FOOD IS SAFE TO EAT. A GOOD HACCP SYSTEM PREVENTS PROSECUTION AND CLOSURE OF […]
FOOD SAFETY CONSULTANCY

OUR CONSULTANTS ARE HERE TO HELP WRITE AND IMPLEMENT YOUR FOOD SAFETY POLICIES, UNDERTAKE HAZARD ANALYSIS AND PERFORM FOOD SAFETY AND HYGIENE AUDITS. Do you need expert help prior to your ISO 22000 / Compass / Salsa / BRC audits? Are your Food Safety and Quality Policies up to date and compliant with the latest legislation? […]
ADVICE & INFORMATION

AT THE SAFERFOOD COMPANY ALL OUR CONSULTANTS ARE GREAT, EASY GOING COMMUNICATORS. WHEN YOU CONTACT US YOU SPEAK DIRECTLY WITH QUALIFIED FOOD TECHNOLOGISTS AND/OR EHO’S. ALL OUR CONSULTANTS ARE HERE TO HELP YOU. WE WANT TO TRY AND MAKE YOUR LIFE SIMPLER WHEN IT COMES TO FOOD SAFETY SO THAT YOU CAN CARRY ON DOING WHAT […]