When we helped Brandon Cooked Meats apply for their SALSA audit, we typically foresee it taking 3 months to obtain a certification. However, they passed in record time, gaining their SALSA accreditation in only one month!
This really proves that getting your SALSA accreditation doesn’t need to take a long time, so what are you waiting for? Passing your SALSA audit can bring you more customers, and really make your business stand out from the rest. Get in touch with SaferFood to find out more about how we can help you pass.
HOW SAFERFOOD CAN HELP
Here at SaferFood, we do not just tell you what to do and let you get on with it, hoping for the best when it comes to food audits. No, we partner with you from beginning to end. For us, it’s all about ensuring you have an excellent experience from start to finish. After all, the safety and quality of your food is our number one priority.
We provide top quality food safety training for you and your staff, ensuring that food hygiene is excellent from supplier to table. We provide laboratory analysis for your food to identify any issues or areas which could result in you being shut down. And we do so in a way that will leave you and your customers at ease. They will know, as soon as they walk through the door of your establishment, that SALSA has deemed it safe and clean, which means they should too.
IMPROVING YOUR CUSTOMER SERVICE
That is not all we do though. We know that there is no point in having passed your SALSA audit if your customer service is lacking. Word of mouth is the biggest destroyer of businesses in the age of social media, and it does not take much to destroy a reputation beyond repair.
This is where we come in. We provide a ‘mystery customer’ experience to flesh out any problems front of house too. Why not see what we can do for you? Let SaferFood make your business efficient, and most importantly, safe for you, your customers and SALSA.
